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APRIL 9 + 10


bourbon lemonade iced-tea (£3 per extra)

crusty buttermilk biscuits with cinnamon honey butter

crunchy apple walnut salad with blue cheese

basket of buttermilk chicken with garlic n' ginger soy glaze and side of whipped chive mashed potatoes
or
veg option: rosemary, garlic and caramelized sweet potato mac n' cheese

classic southern red velvet cake with cream cheese frosting



 MARCH 26 + MARCH 27

bourbon lemonade iced-tea (£3 per extra)
crusty buttermilk biscuits with cinnamon honey butter

crunchy apple walnut salad with blue cheese

basket of double-fried chicken with garlic n' ginger soy glaze and side of whipped chive mashed potatoes

warm candied-bacon chocolate-chip cookies with a tall glass of cold WHOLE MILK (live a little!) for dipping purposes



MARCH 20 + MARCH 21


bourbon lemonade iced-tea (£3 per extra)
crusty buttermilk biscuits with cinnamon honey butter

spicy spinach mac n' cheese with cornflake crumb crust

basket of double-fried chicken with garlic n' ginger soy glaze and side of whipped chive mashed potatoes

warm candied-bacon chocolate-chip cookies with a tall glass of cold WHOLE MILK (live a little!) for dipping purposes